Last night I had dinner with old boss/mentor/friend/all-around-great-person Morgan at Jaleo in Crystal City. Neither of us were super-hungry so tapas was a good choice. These are gambas ajillo…and I don’t remember the Spanish name for asparagus. It took me awhile to decide because I used to get all the fried tapas at Jaleo. No more! It was a great dinner with great company!

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