I’m not going to lie–a lot of stuff I try in the kitchen is blog-influenced.
I woke up this morning seriously craving some protein and protein powder wasn’t going to cut it, so I decided to make some eggs. I totally burned myself out on eggs when I was trying to lose weight, so the idea of plain eggs that I’ve made myself is pretty unappealing.
Enter: nutritional yeast for a “cheesy” taste. (I still haven’t tasted the “cheesy” taste…)
I scrambled up two eggs and put them on an English muffin. They were tasty but still kind of dry so I put some salsa on top.
I should have just gotten an egg and cheese. That’s what i was really craving.